| Raw potato pulp dried 3 hours at 60 °C. |
| 10 g powder approx. equals 50 g (40 cm3) fresh potato |
| or 230 ml potato extract prepared after G. Harvais. |
|
| This product is not similar to heavily processed |
| potato puree powder of the food industry! |
| Potato powder offered by Hengduan Mts. Biotechnology |
| is a proven and highly effective substitute for raw |
| potato or potato infusion (i.e. potato extract) in |
| plant tissue culture. |
|
| Granular powder, food grade. |
| Mol: n.A. |
| Solvent: water, partly soluble |
| Sterilization: autoclavable |
| CAS # n.A. |
| Storage Temp.: RT |
|
| This product is plant tissue culture tested and only |
| for use in plant tissue culture! |
